Facilities and Logistics for HospitalityManagement

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General

Subject code

HOST

Course Number

4342

Course Title

Facilities and Logistics for HospitalityManagement

Description

This course provides an overview of master planning, design, financing, construction, and the operation of buildings and grounds to create safe, beautiful, and functional facilities. Students will tour various locations to discover the skills and resources needed to develop and successfully operate facilities in the hospitality/camp industry, and the logistics involved behind the scenes. Prerequisite Jr. or Sr. Level.

Min

3

Repeatable

No

Number Of Repeats

0